Join IamReWilding Movement

ReWilding Sensory Experience

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MEET THE REWILDING SENSORY EXPERIENCE VISIONARY BRANDY OSBORNE

Brandy has dedicated her life to studying health and human performance and the holistic approach to reclaiming mind, body and soul harmony. She believes that the traditional model of the “human being” is outdated and that we are actually “Elemental Beings” with boundless potential.

Brandy is committed to creating experiences that inspire, educate, and empower individuals of all ages and genders to optimize their lives through a holistic system.

Through her teachings, coaching, and leadership, Brandy shows others how to use their inner resources and physiology to maximize their performance in various areas such as their mental, physical, energetic, emotional, and spiritual body. Brandy founded The Elemental Being and The Elemental Athlete, Project-ReWild, and I am ReWilding Movement. She is a well-known teacher, course creator, writer, speaker, as well as a Registered Massage Therapist and Registered Sport Massage Therapist.

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What will I experience?

12:45 pm - 1:00 pm Arrival
(Lower Mission Location shared upon booking)

Brandy Osborne will greet you and guide you into The Cocoon, a home and retreat space in the Lower Mission of Kelowna with soulful, bohemian, and cozy decor. She will invite you to unwind, settle, and receive an engaging and inspiring experience of sound, olive oil, wine, and cheese.

1:15 pm - 1:45 pm

Brandy will guide our group on a journey that will educate, inspire, and empower them to use their senses with awareness and intention.

1:45 pm - 2:30 pm

Anthony will share Marina Colonna’s journey and the creation of her award-winning Olive Oils and their land in Molise, Italy. He will introduce your palate to different olive oil flavours and instruct you on how to fully experience the flavours with your senses and how to honour these elite olive oils in your creative dishes.

2:30 pm - 3:00 pm

Michael Averill will provide a profound sound experience to support your body’s deepening experience of receiving the nourishment and nature of your olive oil.

3:00 pm - 3:50 pm

Tanja Martell from the Gone West Club will present her passion and the story of the wine vineyards and the souls that run them, the layers of depth behind the sensory experience, and how it relates to the land. She will share Mirjana’s heartled story from Grate Cheesery and the story of the cheeses that will be paired with the wines. There is a science and art behind these pairings, and you will leave with a depth of wisdom that will add to your culinary experiences.

3:50 pm - 4:30 pm

Brandy will share the wisdom of the experience and harness it to add more depth, meaning, and memorable moments to your life. Michael will add a harmonizing element to receive the wisdom behind your ReWilding Sensory Experience.

Continue ReWilding your Senses and join Brandy and Anthony for a complimentary event featuring Marina Colonna’s Olive Oil and special guests.

Interested in joining? Click below to register.

Click here to register for the FREE Marina Colonna Olive Oil Pickup Party

MEET THE SENSORY REWILD GUIDES

Michael Averill

Musician, community connector, storyteller, and wandering minstrel

Since 2011, Kelowna-born Michael Averill has been fostering the growth of artists, storytellers, and community connections on a local, regional, and global scale. He walked more than 4000 miles through Canada over an 8-year tour called “I’d Rather Walk,” sharing songs and encouraging others to share their stories. His unorthodox musical travels as a wandering minstrel, fused with his past experience as an exercise/wellness coach has provided Michael with a unique blend of field knowledge, wisdom, and a knack for bringing people together.

Onstage, Michael’s performance versatility ranges from southern lap steel slide blues, to intricate finger-style folk, to driving shanties about mismatched socks. He combines buttery guitar licks and philosophical wordplay into the perfect blend of silly and sensitive.

Tanja Martell

Gone West Wine Club

Gone West Wine Club is more than just a BC wine subscription service. It’s a passionate endeavour dedicated to supporting small-scale British Columbia wine producers and sharing the remarkable taste of BC wines with Canadians across the country. Their mission is deeply rooted in the belief that the stories behind each bottle and the dedication of our local producers deserve to be celebrated and enjoyed.

Gone West was founded in 2021 by Annika Betts and Tanja Martell, two wine industry professionals and avid BC wine supporters. You can enjoy their selections by ordering the curated wine packs or booking a private tasting experience.

Anthony Bucci

Importer and Distributor for Marina Colonna Olive Oil

Anthony has been Importing & distributing Marina Colonna olive oils since 2013. He procures this award-winning, estate-bottled liquid gold proudly from his ancestral homeland of Molise, Italy.

Champion of the Slow-Food movement, Anthony takes great pleasure getting this product from farm to table.

He passionately cooks all things Italian with a range of single/multi-varietal and fused/infused flavoured oils from this award-winning Italian producer.

Mirjana Snow

Grate Cheesery

Owner and operator of Grate Cheesery, a cheese shop and licensed café. Her cheese shop offers a rotating selection of over 50 Canadian and international cheeses, along with a large retail assortment of cheese accompaniments and fine foods. Her café has indoor and outdoor seating (seasonal patio) where you can enjoy a light lunch, wine and cheese tastings, fondue or raclette nights (fall/winter) or one of her famous charcuterie boards (aka Grate Boards).

She is dedicated to delivering exceptional service, quality products, and an unforgettable experience. Mirjana invites you to celebrate the art of cheese, charcuterie, and fine foods and embark on a flavourful adventure.

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Have questions? Message Brandy.

SPONSORS

Discover a cheese lover's paradise in Kelowna, BC, at Grate Cheesery. Our esteemed cheese shop proudly showcases a diverse array of both Canadian and International Cheeses, complemented by an extensive range of cheese accompaniments and premium gourmet offerings.

Gone West, created by co-founder sommeliers Annika Betts and Tanja Martell, is for anyone from a beginner to an expert who wants to learn about and drink better Canadian wines. They offer hand-selected monthly shipments from small Okanagan producers focused on exclusive wines and exceptional quality.

Hobson St Charcuterie, founded by Mandi Franson, a passionate mother of three, embodies the essence of gathering over exquisite food and enriching conversations. Mandi's love for hosting and entertaining infuses every creation, inviting friends and family to savor the art of charcuterie together.

A company with an over 200-year-long history of creating the very best quality products, Marina Colonna Olive Oils skillfully blend perfumes and flavours of over thirteen olive varieties to add an unforgettable taste to all your culinary endeavours.

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